{"id":72400,"date":"2019-01-30T08:29:53","date_gmt":"2019-01-30T06:29:53","guid":{"rendered":"https:\/\/shawellness.com\/shamagazine\/la-forma-zen-de-cocinar\/"},"modified":"2022-11-09T20:37:25","modified_gmt":"2022-11-09T18:37:25","slug":"la-forma-zen-de-cocinar","status":"publish","type":"post","link":"https:\/\/shawellness.com\/shamagazine\/es\/la-forma-zen-de-cocinar\/","title":{"rendered":"La forma Zen de cocinar"},"content":{"rendered":"<p><em>Los mejores chefs del mundo viajan a Corea del Sur para conocer a Jeon Kwan, una monja budista y cocinera en el templo Baekyangsa, que solamente utiliza verduras y salsas que ella misma fermenta, algunas durante a\u00f1os. Es la cocina de la felicidad. <\/em><\/p>\n<p><strong><em> <\/em>Jeong Kwan es una monja budista Zen en el templo Baekyangsa en Corea del Sur.<\/strong> Tiene un aspecto delicado, sin ser fr\u00e1gil. Parece vital, aunque no joven; experimentada, aunque no anciana. Su vestimenta es simple e impecable en tonos neutros. Con su cabeza rapada, parece casi no tener g\u00e9nero. <strong>Lo \u00fanico de ella que parece fijo y seguro es la paz que emana.<\/strong> Su movimiento harmonioso transmite elegancia y tranquilidad. <strong>Y Noma o cualquiera de los mejores restaurantes del mundo podr\u00edan servir su comida.<\/strong><\/p>\n<p><strong>Jeff Gordinier, un cr\u00edtico gastron\u00f3mico del New York Times, es una de los mayores admiradores de Kwan.<\/strong> Gordinier descubri\u00f3 a Kwan a trav\u00e9s del chef de Le Bernardin, Eric Ripert, uno de los mejores y m\u00e1s populares chefs del mundo. Ripert llev\u00f3 a Kwan a Nueva York. Gordinier es el hilo conductor en el episodio sobre Kwan de Netflix: \u201cChef\u2019s Table\u201d el cual le dio un reconocimiento mundial.<\/p>\n<p><strong>Kwan tiene una reputaci\u00f3n internacional desde hace m\u00e1s de 60 a\u00f1os<\/strong>. Su vida es un ejemplo de compromiso y simplicidad y continuar\u00e1 as\u00ed a pesar de su fama. Jeong Kwan naci\u00f3 en Yeongju, en la provincia Gyeongsang del Norte. Ella es la quinta de siete hermanas y la tercera hija. Estaba destinada a ser la esposa de un granjero. A los seis a\u00f1os comenz\u00f3 a cocinar imitando lo que ve\u00eda hacer a su madre todos los d\u00edas. <strong>Su \u00fanico objetivo era compartir la felicidad en un ambiente pobre y trabajador. <\/strong> A la edad de 17 a\u00f1os, cuando su madre muri\u00f3, decidi\u00f3 convertirse en monja en un templo para que nunca sus hijos fueran infelices como cuando muri\u00f3 su madre. Eso fue en 1974. <strong>Kwan lleg\u00f3 a la puerta del templo con las manos vac\u00edas y las monjas la acogieron.<\/strong> Fue el final de su vida secular y el comienzo de una vida mon\u00e1stica y austera. Fue dif\u00edcil al principio debido a la falta de sue\u00f1o. Casi se rinde del agotamiento.<strong> Las monjas se despertaban a las tres de la ma\u00f1ana y desde el principio asignaron a Kwan en la cocina.<\/strong> Fue un punto feliz. A Knawn le gust\u00f3 porque era una especie de maternidad. <strong>Ahora su cocina materna alimenta a todo el templo.<\/strong><\/p>\n<p style=\"text-align: center;\">Para leer el art\u00edculo completo, consigue aqu\u00ed tu ejemplar.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Los mejores chefs del mundo viajan a Corea del Sur para conocer a Jeon Kwan, una monja budista y cocinera en el templo Baekyangsa, que solamente utiliza verduras y salsas que ella misma fermenta, algunas durante a\u00f1os. Es la cocina de la felicidad. Jeong Kwan es una monja budista Zen en el templo Baekyangsa en [&hellip;]<\/p>\n","protected":false},"author":8,"featured_media":74646,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_sitemap_exclude":false,"_sitemap_priority":"","_sitemap_frequency":"","footnotes":""},"categories":[1413],"tags":[],"class_list":["post-72400","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-nutricion-saludable"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.6 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>La forma Zen de cocinar | SHA Magazine<\/title>\n<meta name=\"description\" content=\"Los mejores chefs del mundo viajan a Corea del Sur para conocer a Jeon Kwan, una monja budista y cocinera en el templo Baekyangas, que solamente utiliza verduras y salsas que ella misma fermenta, algunas durante a\u00f1os. 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