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SHA Magazine Healthy Nutrition
This Healthy Chocolate Cake Recipe is really yummy and so easy to prepare that you can whip it up in no time at all! Perfect as a Christmas Dessert!
Chocolate Glaze Ingredients
Preparation
1. Pre-heat the oven to 350ºC.
2. Oil an 20 cm x 20 cm pan.
3. Place the flour, salt and cocoa powder into a bowl. Mix lightly.
4. In a separate bowl, place the maple syrup, oil, orange juice and rind, water and vanilla. Mix thoroughly with a fork.
5. Add to the dry ingredients and mix to a smooth batter.
6. Add the baking powder and mix well.
7. Pour into the cake tin. Bake for 25-30 minutes or until the cake comes away from the side of the tin.
8. Remove from oven and allow to cool for a few minutes.
9. Remove cake from pan and cool.
10. Meanwhile, place the glaze ingredients in a pan. Melt over a low heat. Mix well. Pour the glaze over the cake.
11. Decorate with orange slices and chopped walnuts.
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